Mustard Chicken with Radishes & Spinach
Ingredients
- 2 boneless, skinless, chicken breasts cubed
- 3 Tbsp avocado oil or other keto-safe oil
- 1/4 c mustard
- 2 cloves garlic minced
- 6 radishes sliced
- 2 c spinach chopped
- 1 Tbsp salt
Instructions
- Add oil to a large frying pan saute the chicken breasts until browned. Then add in the mustard, garlic, radishes, and spinach.
- Cook for 5 more minutes until the spinach wilt and the chicken is cooked.
- Season with salt and pepper, to taste.