Garlic Chicken Stir Fry
Ingredients
- 2 Tbsp toasted sesame oil
- 2 cloves garlic finely chopped
- 1/2 lb boneless, skinless chicken thighs thinly sliced
- 1 tsp salt
- 1/4 tsp pepper
- 1 c Broccolini sliced
- 2 Tbsp butter
- 2 c Pak Choy roughly chopped
- 2 Tbsp Tamari Sauce
- 1 tsp sesame seeds
Instructions
- Place a large non-stick frying pan or wok over high heat.
- Add the oil and garlic. Saute for 2-3 minutes until fragrant.
- Add the chicken, salt, and pepper. Saute until the chicken is browned, then add the broccolini and butter.
- Cook for 5 minutes, until the broccolini has softened.
- Add the pak choy and tamari sauce and saute until the greens are just cooked (and still a little crunchy).
- Serve the stir fry sprinkled with sesame seeds.