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Garlic Chicken Stir Fry

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Ingredients
  

  • 2 Tbsp toasted sesame oil
  • 2 cloves garlic finely chopped
  • 1/2 lb boneless, skinless chicken thighs thinly sliced
  • 1 tsp salt
  • 1/4 tsp pepper
  • 1 c Broccolini sliced
  • 2 Tbsp butter
  • 2 c Pak Choy roughly chopped
  • 2 Tbsp Tamari Sauce
  • 1 tsp sesame seeds

Instructions
 

  • Place a large non-stick frying pan or wok over high heat.
  • Add the oil and garlic. Saute for 2-3 minutes until fragrant.
  • Add the chicken, salt, and pepper. Saute until the chicken is browned, then add the broccolini and butter.
  • Cook for 5 minutes, until the broccolini has softened.
  • Add the pak choy and tamari sauce and saute until the greens are just cooked (and still a little crunchy).
  • Serve the stir fry sprinkled with sesame seeds.