Cream Liqueurs

Cream Liqueurs

Variations on a theme.
Course Drinks

Ingredients
  

Irish Cream Liqueur

  • 300 ml sweetened condensed milk (1 can)
  • 375 ml Irish Whiskey
  • 250 ml table cream
  • 15 ml chocolate syrup

Rum Cream Liqueur

  • 300 ml sweetened condensed milk (1 can)
  • 375 ml dark rum
  • 250 ml table cream
  • 25 ml chocolate syrup
  • 10 ml vanilla

Chocolate Mint Liqueur

  • 300 ml sweetened condensed milk (1 can)
  • 250 ml milk
  • 125 ml creme de cacau
  • 125 ml creme de menthe
  • 125 ml vodka
  • 50 ml chocolate syrup
  • 5 ml vanilla
  • 10 ml peppermint extract

Scotch Cream Liqueur

  • 300 ml sweetened condensed milk
  • 375 ml Scotch whisky
  • 250 ml table cream
  • 5 ml instant coffee
  • 25 ml chocolate syrup
  • 5 ml vanilla
  • 5 ml almond extract (optional)

Instructions
 

  • Combine all ingredients in a blender, and blend until smooth.
  • Keep refrigerated, and give it a good shake before serving.

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating