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Keto Chocolate Mug Cake

Print Recipe
Servings 1

Ingredients
  

  • 2 Tbsp butter
  • 1 Tbsp coconut oil
  • 2 tsp Unsweetened Cocoa Powder
  • 3 Tbsp almond flour
  • 3 tsp erythritol or monkfruit, erythritol/monkfruit blend
  • 1 egg

Instructions
 

  • Add butter and coconut oil to a microwave-safe mug.
  • Heat on high for 20-30 seconds until almost melted. Stir until there are no solid lumps.
  • Add dry ingredients and egg and whisk until everything is incorporated.
  • Return mug to microwave and cook for 90 seconds.
  • Allow to cool.